Zoilo
Zoilo · London
Por Where2Eat London ·
A London steak restaurant worth knowing about. Zoilo is an Argentinian grill ranked in the World's Best Steak Restaurants and featured in the Michelin Guide.
We started with hand-cut beef empanadas, then the provoleta, which was incredibly cheesy with honey for sweetness and almonds for crunch. The ribeye was juicy and beautifully cooked, and the beef fillet with peppercorn and wholegrain mustard sauce was just as good.
But can we talk about dessert? The dulce de leche crème brûlée with banana and chocolate chip ice cream was one of the best I've had in a while.
Comentarios
- Borja Fadón : A dulce de leche crème brûlée with banana ice cream sounds dangerous.
- Antonio Sánchez: The provoleta with honey and almonds is what I'd order first.
