Patatino
Patatino · Edinburgh
Por Rebecca | Finding the Feed ·
We popped along for a Saturday brunch at Patatino at The Hoxton. Brunch is served every Saturday and Sunday from 12pm to 4pm and is a guaranteed good feed.
We had spritzes, tiramisu waffles, arancini, a haggis and nduja pizza and a tomato, basil and stracciatella pasta. The food, flavours and decor are so welcoming, perfect for a long lazy brunch.
Comentarios
- NicoDemo: Tiramisu waffles for brunch, I'm in.
- oscar llorens: A haggis and nduja pizza sounds like a great mix.
