LITO
LITO · Antwerpen
Por Hungry Antwerp ·
LITO is one of Antwerp's newest restaurants, mixing French cuisine with Ukrainian and Scandinavian touches. My favourites were the Oysters Velouté with Ikura, the Chinook Salmon and the Chargrilled Pork Neck, and the handmade varenyky are a must.
The interior is personal and cosy, with vintage vases from the owner's grandmother. Around 90€ per person.
Comentarios
- Pedro J Nieto Masa: Oysters velouté with ikura sounds really special.
- Luis Martín Blanco : The varenyky with potato and mushrooms is what I'd order first.
