Ocho
Ocho · Inveraray
Por Discovering Scotland ·
The most amazing Valentine's meal at the weekend. Ocho in Inveraray teamed up with Inveraray Seafood Shack for a six-course seafood collaboration on the banks of Loch Fyne and it was seriously special.
The hand-dived scallops with lemon and garlic butter were a standout, and the traditional Italian shellfish pasta with rich langoustine bisque was unreal. One of the most unique dining experiences in Argyll.
Comentarios
- Alvaro Soldevilla: Hand-dived scallops with lemon and garlic butter, I'm sold.
